Johnson's Boucanière in Lafayette, LA offers a menu bursting with Cajun flavors and comforting Southern staples. For breakfast on Saturdays, you can indulge in hearty dishes like the Breakfast Bowl or the Stuffed Grilled Cheese Biscuit, with the option to customize your biscuit at the Build Your Own Biscuit Nènaine Special. Moving into lunch, the restaurant serves a range of sandwiches and poboys from Wednesday to Saturday, including the Zydeco Special and the Techneaux Special, perfect for those craving smoked meats and savory fillings.
The menu also features a variety of mouthwatering plates, such as the Sliced Brisket over Rice and Gravy or the Boneless Smoked Country-Style Ribs. For a lighter option, you can opt for a Smoked Meat Salad or a Green Salad. And for those seeking something unique, their seasonal gumbo, available from mid-October through Mardi Gras, is a must-try. The gumbo, featuring chicken and sausage, is rich in flavor and a true taste of Louisiana. On Sundays, enjoy a BBQ Plate alongside Beignets or Boudin Balls, adding a bit of sweetness and spice to your meal.
The restaurant also offers a kid-friendly menu with dishes like Kid's Grilled Cheese and Kid's Sausage Sandwich, making it an excellent family spot. Don’t forget to grab a drink, from Positive Culture Kombucha to an ice-cold Boucanière Bloody Mary, rounding out the delicious and diverse menu that keeps customers coming back for more.